Nigella Lawson’s new book projects the message that food, in the making of it and the consumption of it, should be pleasurable.
‘Simply Nigella’ taps in to the rhythms of the reader’s cooking life, with recipes that are uncomplicated and relaxed yet wholly satisfying. From quick and serene suppers to stress-free concepts designed to cater for a crowd. The book includes mouthwatering dishes such as chicken traybake with bitter orange and fennel and miso salmon, cauliflower and cashew nut curry.
‘Simply Nigella’ is the perfect antidote to our busy lives, a calm and delightful celebration of food that soothes and uplifts.
Nigella Lawson has provided a comment on her new book, she stated “part of the balance of life lies in understanding that different days require different ways of eating”.